Farmers in Khyber Pakhtunkhwa are reducing water use and increasing crop productivity by adopting modern soil moisture sensor technology. The sensors provide real-time data, allowing farmers to irrigate crops only when necessary.
The technology has been installed at the Tarnab Research Farm and in selected areas of Charsadda and Mansehra. So far, 110 sensors have been deployed, helping farmers move away from traditional irrigation methods that relied on guesswork.
Officials say farmers who previously irrigated crops four to six times per season are now watering only three to four times. This has resulted in water savings of up to 30 percent. Research shows crop yields have increased by 15 to 20 percent, demonstrating the effectiveness of the technology.
The project is implemented in collaboration with the International Water Management Institute under a UK-funded programme focused on improving water management. Authorities say the initiative strengthens climate resilience and reduces pressure on water resources. It also lowers irrigation costs, particularly for farmers relying on tube wells.
Experts believe expanding the technology across Khyber Pakhtunkhwa could greatly improve agricultural efficiency. With climate change affecting rainfall patterns and water availability, smart irrigation methods are essential for sustainable farming.
The programme combines modern technology with traditional farming practices to create a climate-resilient agricultural sector. Officials are hopeful that wider adoption will result in better water conservation, higher yields, and reduced costs for rural farmers in Khyber Pakhtunkhwa.
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This initiative is seen as a model for other regions in Pakistan, showing how innovative technology can help farmers adapt to environmental challenges while maintaining productivity and profitability.
