Anchor Madeha Naqvi Shares Her Love for Karachi’s Culinary Scene
Renowned Pakistani anchor Madeha Naqvi recently shared her food preferences during an appearance on Samaa Digital’s “Samaa Podcast Punjabi.”
Lahore vs. Karachi – A Culinary Contrast
Discussing the distinct food cultures of Lahore and Karachi, Naqvi expressed her evolving taste:
“I have a deep-rooted connection to Lahore, where I grew up, but my fondness for Karachi’s food has grown over the years. Lahore has its beauty, but Karachi feels like home to me now.”
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Diversity in Karachi’s Food Scene
She praised Karachi’s rich and diverse cuisine, particularly highlighting the Bohra and Bihari communities, known for their flavorful dishes.
“Karachi offers a mix of cultures where both Urdu and Punjabi are spoken, and that enhances the overall food experience,” Naqvi noted.
A Shift in Preferences
While she once held a strong passion for Lahore’s traditional food, her attachment to Karachi’s culinary variety has deepened after living in the city for over a decade.
Her reflections highlight the growing appeal of Karachi’s food culture, which continues to charm locals and visitors alike.
