Naheed Ansari, affectionately known as Naheed Apa, passed away on Friday after battling cancer. She was a culinary icon in Pakistan, having dedicated over 35 years to the art of cooking and leaving an enduring legacy in the country’s culinary sphere. Her popular cooking shows not only captivated audiences across Pakistan but also earned admiration worldwide.
In addition to her television career, Ansari was the director at Creative Hands by Naheed Ansari, where she shared her extensive culinary knowledge with aspiring chefs and enthusiastic home cooks. Her summer courses in cooking and baking were highly regarded and contributed significantly to culinary education in Pakistan.
Also Read: Pakistan’s Tallest Man Dies at Age 30
Known as one of the finest contemporary chefs in Pakistan, Ansari was a source of inspiration for many in the culinary industry and beyond. Her influence extended beyond cooking; she became a cultural icon and a role model for food enthusiasts of all ages.
The news of her passing has sparked an outpouring of grief and tributes from fans, colleagues, and loved ones. She is remembered not only for her culinary talent but also for her warmth, mentorship, and friendship.
TV host Sidra Iqbal expressed her sorrow in an emotional Instagram post, describing Ansari as a true pioneer and institution in her own right. She highlighted Ansari’s profound impact on millions through her recipes, culinary wisdom, and focus on home and hospitality. Ansari was revered as Pakistan’s equivalent of Martha Stewart, known for her brilliance and generosity in sharing her expertise.
Naheed Ansari’s legacy as a culinary pioneer and cultural icon will continue to resonate in Pakistan and beyond, inspiring future generations of chefs and food enthusiasts alike.
