30+ Best Hi-Tea Restaurants and Dishes in Pakistan

Hi-tea is rapidly becoming a favorite dining trend in Pakistan, offering a seamless mix of elegance and casual comfort. From tasting savory bites and mini sandwiches to indulging in decadent sweets, it has grown into a popular social affair nationwide. This rising demand points to a shift toward experiences that blend tradition with modern dining.

Major cities like Lahore, Karachi, and Islamabad now feature a variety of best hi-tea restaurants that have embraced the hi-tea concept, each bringing its unique flavor. Whether it’s a relaxed outing with friends or a chic setting for a special event, these venues ensure a memorable culinary experience.

What’s a Usual Hi-Tea Menu?

Hi-tea typically includes an assortment of savory and sweet items, served with tea or beverages. Although it began in the UK as a working-class evening meal, combining dinner with afternoon tea, it has transformed into a more relaxed and luxurious affair, now widely enjoyed in cafes and restaurants.

In Pakistan, hi-tea often reflects the cultural theme of the restaurant, whether it’s Thai, Mexican, English, Desi, or BBQ. Traditional items like finger sandwiches, scones, and cakes are frequently accompanied by local favorites such as kebabs, pakoras, and samosas, catering to regional tastes.

The inclusion of local dishes, which aren’t part of traditional hi-tea, adds a unique touch to the experience, making it ideal for social gatherings.

Best Hi-Tea Dishes at Restaurant Chains

1. Windsor Hi-Tea Platter at English Tea House 

English Tea House is a famous place to experience a delicious hi-tea. The Windsor Hi-Tea Platter at English Tea House offers a delightful and diverse selection, perfect for a leisurely afternoon. The platter caters to a variety of tastes, blending savory and sweet treats with sophistication, making it a highly sought-after hi-tea experience. The tea house provides a serene setting where visitors can enjoy not just tea, but also a rich culinary spread.

Chicken Caesar Wrap: One standout from the platter is the Chicken Caesar Wrap, a delicious combination of tender chicken, crisp romaine lettuce, and Caesar dressing, all rolled into a soft wrap. The balance of fresh vegetables with the creamy dressing makes it both satisfying and light.

Mini Chicken Puffs: Another notable dish is the Mini Chicken Puffs, featuring a flaky, buttery pastry filled with seasoned chicken. The contrast between the delicate pastry and the savory filling adds a satisfying depth to the platter. These treats, alongside others like pizza slices and grilled fish, offer a diverse range of flavors that make the Windsor Platter an excellent hi-tea choice for two.

There are many branches of English Tea-House around the country. Here are their details:

Branch Name	Address	Phone Number
English-Tea House – Gulberg II	24 K, Gulberg II, Lahore	+92 311 1122 161
English-Tea House – DHA	68 Z Block, DHA, Lahore	+92 311 1122 161
English-Tea House – Gulgasht	19 Street No. Block A, Gulgasht Colony, Multan	+92 311 1122 161
English-Tea House – F-7/2	Street 16, F-7/2, Islamabad	+92 311 1122 161

2. Chicken Manchurian and Hot and Sour Soup at Yum Chinese and Thai

Yum Chinese and Thai is a popular spot for indulging in authentic Chinese and Thai dishes, especially during hi-tea. The restaurant offers a dynamic menu that balances rich flavors with the vibrant tastes of Asia. Among their diverse offerings, the Hot and Sour Soup and Chicken Manchurian are standout dishes that elevate the hi-tea experience, blending spice, texture, and flavor seamlessly.

Hot and Sour Soup: A staple of Yum’s menu, the Hot and Sour Soup is a bold, tangy creation made with fresh vegetables, tofu, and thinly sliced chicken or meat. The soup strikes a perfect balance between spicy and sour, delivering a warming, invigorating flavor profile that pairs well with the rest of the hi-tea selection.

Chicken Manchurian: Another highlight is the Chicken Manchurian, an Indo-Chinese classic that features tender chicken pieces in a light, crispy coating, tossed in a savory garlic-chili sauce. The Manchurian’s mix of sweet, tangy, and spicy elements makes it a perfect complement to fried rice or noodles, offering a hearty and flavorful dish that leaves a lasting impression.

With these delicious offerings, this place creates a unique hi-tea, blending traditional Asian flavors with contemporary flair.

Branches	Contact
Lahore
24-K Gulberg II, Opp. Main Market, Gulberg	+923111122101
72 Z, Phase III, DHA Lahore	+923111122101
Islamabad
Street 16, F-7/2, F-7	0311 1122102
Multan
19 A, Gulgasht Colony, Multan	0311 1122104

3. Chicken Olive Speghetti and Chocolate Brownie at Chaaye Khaana

Chaaye Khana is a well-loved spot for hi-tea, offering a mix of comfort food and indulgent sweets in a cozy atmosphere. The restaurant’s hi-tea menu is designed to cater to a variety of tastes, from savory pasta dishes to rich, decadent sweets. Among the highlights are the Chicken Olive Spaghetti and the classic Chocolate Brownie, both of which add a unique charm to the overall experience.

Chicken Olive Spaghetti: This savory dish features perfectly cooked spaghetti, tossed in a creamy sauce with tender pieces of chicken and briny black olives. The smooth, velvety sauce coats each strand of pasta, while the olives add a subtle saltiness, balancing the richness of the chicken. This hearty and flavorful dish is a perfect choice for those who enjoy classic comfort food with a twist.

Chocolate Brownie: The Chocolate Brownie at Chaaye Khana is a must-try for sweet lovers. Rich and fudgy, the brownie is perfectly baked with a slightly crisp top and a soft, gooey center. Served warm, it melts in your mouth and delivers an intense chocolate flavor that pairs beautifully with a cup of tea or coffee, making it an irresistible sweet finish to the hi-tea.

These dishes, alongside Chaaye Khana’s signature teas, create a well-rounded and satisfying hi-tea, blending savory and sweet in perfect harmony.

Chaaye Khana Branches	Contact
Capital-City-of-Islamabad
Super Market, F-6	(051) 8312193
Centaurus Mall	(0346) 0004455
I-8 Markaz	(051) 8315431
Crown Plaza, Mehr Ali Rd	(051) 2224300
J7 Emporium Mall, B17	(051) 6120506
Lahore
MM Alam Rd, Gulberg III	(042) 35778284
Lake City Downtown	0300 2745559
Haly Tower, DHA	(042) 34550937
Khayaban-e-Jinnah, Opp. UCP	0321 8882601, (042) 32353015
Karachi	(021) 37181226
Faisalabad	(041) 5391325, 0323 7777345
Multan	(0343) 3093333
Rawalpindi
Shaheen Chowk, DHA Phase 1	(051) 6122619
Hardees Plaza, Saddar	(0334) 5228552
Bahria Town Phase V	(051) 5733673
Islamabad-Murree Expy	(0336) 5099990
6th Road, Satellite Town	(051) 2716613
Peshawar	(0312) 5702482

4. Chicken Masala Biryani and Sheer Khorma at the Monal 

The Monal is renowned for its breathtaking views and exceptional hi-tea, blending traditional Pakistani flavors with contemporary dining. With a diverse menu that appeals to both local and international palates, their hi-tea offerings are a true culinary delight. Among the standout dishes are the Chicken Masala Biryani and the decadent Sheer Khorma, both of which provide a rich taste of tradition.

Chicken Masala Biryani: This flavorful dish combines fragrant basmati rice with tender pieces of chicken, all cooked in a perfectly spiced masala. The biryani boasts a mix of aromatic spices such as cardamom, cloves, and cumin, creating a harmonious blend of heat and flavor. The tender chicken, infused with the bold masala, complements the fluffy rice, making it a hearty and satisfying choice for those who enjoy robust, traditional flavors.

Sheer Khorma: To end the meal on a sweet note, the Sheer Khorma at The Monal is a must-try. This traditional sweet is made with fine vermicelli cooked in milk and flavored with cardamom, saffron, and rosewater. It’s garnished with a rich array of dried fruits and nuts, such as almonds, pistachios, and dates, offering a creamy, sweet, and aromatic treat that perfectly encapsulates the essence of South Asian sweets.

With dishes like Chicken Masala Biryani and Sheer Khorma, The Monal offers a hi-tea that captures the heart of Pakistani cuisine, making it a favorite destination for those seeking a blend of tradition and luxury.

City	Address	Contact Numbers
Rawalpindi	Murree Road, Saddar	0323-1961695
Lahore	Top of Parking Plaza, Liberty Round About	042-35789823-24, 0323-8166625, 0324-8166625, 0333-4767104
Peshawar	Sahibzad Gul Road, Adjacent Peshawar Services Club, Gate no.3	0301-1189122-4

Best Hi Tea Dishes and Restaurants in Lahore

1. Beef Lasagne and Chinese Rice at Spice Bazar

Spice Bazaar is known for its fusion of local and international flavors, offering a vibrant hi-tea that caters to a range of palates. With an elegant yet relaxed ambiance, it provides the perfect setting to enjoy a variety of savory and sweet dishes. Two standout offerings from their hi-tea menu are the Beef Lasagne and Chinese Rice with Gravy, both of which bring distinctive flavors to the table.

Beef Lasagne: This dish is a classic, featuring layers of tender minced beef, rich tomato sauce, and creamy béchamel, all interwoven between sheets of pasta. The lasagne is baked to perfection with a golden, cheesy crust, making each bite a delightful mix of savory, cheesy, and meaty goodness. The robust flavors of the beef and sauce, combined with the soft pasta, make it a hearty and comforting addition to the hi-tea spread.

Chinese Rice and Gravy: Another highlight is the Chinese Rice with Gravy, which offers a fusion of Asian flavors. The dish consists of fluffy, aromatic rice paired with a savory gravy, often made with chicken or beef, vegetables, and a rich soy-based sauce. The combination of the light, fragrant rice and the flavorful, slightly tangy gravy creates a well-balanced dish, perfect for those who enjoy a touch of Chinese cuisine during their hi-tea.

Name	Google Rating	Address	Contact
Spice Bazaar	4.3 (14K+ reviews)	T-01, Tipu Rd, off MM Alam Road, Lahore, 54660	(042) 3576-2201

2. Mutton Specials at Chandni Chowk

Chandni Chowk is renowned for its authentic desi cuisine, making it a popular spot for traditional food enthusiasts. Among its mutton specialties, the Mutton Kababs and Koftas are particularly notable, exemplifying the rich flavors of Mughlai cuisine. These dishes highlight the restaurant’s skill in achieving a perfect balance of spices and textures, offering a memorable dining experience for meat lovers.

Mutton Kababs: The Mutton Kababs at Chandni Chowk are crafted from finely minced mutton mixed with aromatic spices like cumin, coriander, garlic, and ginger. Marinated to enhance its flavors, the mutton is then grilled to perfection. The result is a kabab that is both juicy and tender, with a smoky, charred exterior that melts in your mouth. Accompanied by mint chutney, these kababs deliver an excellent blend of spice and flavor.

Mutton Koftas: Equally impressive are the Mutton Koftas, made from ground mutton combined with finely chopped onions, green chilies, and traditional spices. These round, succulent balls are simmered in a rich gravy made with tomatoes, yogurt, and a mix of masalas. The slow-cooking process allows the koftas to soak up the flavors of the gravy, resulting in a hearty and flavorful dish. Served with naan or rice, these koftas are a must-try for anyone craving an authentic mutton experience.

Name	Google Rating	Address	Contact
Chandni Chowk	4.2 (7,055 reviews)	227 Gurumangat Rd, Block A3 Gulberg III, Lahore, Punjab	(042) 3577-5702

3. Fried Finger Fish at Tenerife Café

Tenerife Café is celebrated for its relaxed ambiance and delicious snacks, making it an ideal spot for hi-tea in Lahore. Among its offerings, the Fried Finger Fish is a standout choice. Light, crispy, and perfect for seafood enthusiasts, it embodies a delightful snack experience.

Fried Finger-Fish: The Fried Finger-Fish features fresh white fish fillets cut into strips, marinated with salt, pepper, and a hint of lemon. The fillets are then coated in seasoned flour or breadcrumbs and deep-fried until they achieve a golden-brown crisp. The result is a crunchy exterior with a tender, flaky interior. Served with tartar sauce and a side of fries, this dish is a simple yet satisfying treat.

Name	Google Rating	Address	Contact
Tenerife Café	4.2 (4K+ reviews)	11 Jail Rd, Main Gulberg, Lahore, Punjab	(042) 3577-0624

Best Hi-Tea Dishes and Restaurants in Islamabad

1. Club Sandwiches at Al Momento

If you love club sandwiches, Al Momento is the perfect spot for you. Their Club Sandwiches are a standout choice on their hi-tea menu. Known for its fine dining, Al Momento makes this classic sandwich a delicious part of their elegant menu.

Basic Ingredients: A classic club sandwich at Al Momento features toasted bread, which can be either white or brown. The sandwich is filled with cooked chicken or shredded beef as the main protein. Crisp lettuce, like iceberg or romaine, adds freshness and crunch. Sliced tomatoes bring juiciness and a slight tang, while cucumber slices add an extra crunch and refreshing taste. The bread is spread with mayonnaise for a creamy texture, and a touch of ketchup or chili sauce can add some spice. Mild cheese, such as cheddar, is often included for extra flavor. The sandwich is typically stacked between three slices of bread and cut into quarters, held together with toothpicks for easy eating.

Name	Google Rating	Address	Contact
El Momento	4.4	Shop#06, Ground Floor, Beverly Centre, F-6	0303-5649107

2. Chicken Parmesan Pasta at Sage Cafe & Grill

Sage Cafe & Grill offers the best chicken parmesan pasta in the city. This dish invented by an Italian immigrant family in the USA. This restaurant gives much respect to the originality of the dishes.

Chicken Parmesan Pasta: Chicken Parmesan Pasta combines the comforting flavors of classic Chicken Parmesan with pasta for a hearty dish. The main ingredient is boneless, skinless chicken breasts, which are breaded and either pan-fried or baked until golden and crispy. This is paired with pasta, such as penne, spaghetti, or fettuccine, cooked al dente to provide the perfect base. The dish is generously coated in marinara sauce—a rich, tomato-based sauce seasoned with garlic, onions, and herbs like basil and oregano. Grated or shredded Parmesan cheese is added both for coating the chicken and for sprinkling over the pasta, adding a savory, nutty flavor. Mozzarella cheese is also used for its melting quality, providing a creamy texture to the dish. Fresh basil or parsley is often sprinkled on top as a garnish, adding a pop of color and freshness to the final presentation.

Name	Google Rating	Address	Contact
Sage Cafe & Grill	4.4	6-B, Bhittai Rd, F-7 Markaz	(051) 2656544

3. Chicken Lollipop and Wings at Shakespeare’s Lounge

As an English tea house, Shakespeare’s Lounge offers a variety of delightful options for hi-tea. Among their popular starters, the Chicken Lollipop and Chicken Wings are especially well-reviewed. Paired with their refreshing mint margaritas, these dishes provide a rich and satisfying experience.

Chicken Lollypop: The Chicken Lollipops are celebrated for their bold flavors and crispy textures. The Chicken Lollipop starts with chicken drumettes or wingettes, where the meat is pushed down to create a lollipop shape. These are marinated in a blend of soy sauce, ginger-garlic paste, chili powder, turmeric, and a splash of vinegar or lemon juice. They are then coated in all-purpose flour or cornstarch and deep-fried until golden and crisp. Served with a spicy, tangy sauce made from soy sauce, chili sauce, garlic, and sugar, the Chicken Lollipop offers a delicious bite.

Chicken Wings: Chicken Wings are seasoned with soy sauce, hot sauce, garlic powder, onion powder, and a hint of honey or brown sugar. Coated lightly with flour or cornstarch, they are baked or fried until crispy. After cooking, the wings are tossed in a variety of sauces, such as buffalo, barbecue, or teriyaki, for an extra burst of flavor. Both dishes are ideal for snacking, parties, or casual meals, delivering a delightful crunch and savory taste.

Name	Google Rating	Address	Contact
Shakespeare’s Lounge	4.2/5	2nd Floor, Union Gold Plaza, College Rd	(051) 8731550

Top Hi-Tea Dishes and Restaurants in Karachi

1. Fried Fish and Gulab Jamun at Marco Polo

Marco Polo blends sophistication with a diverse range of hi-tea treats, creating a refined setting for enjoying dishes like Fried-Fish and Gulab Jamun. The restaurant’s elegant atmosphere adds to the enjoyment of these dishes, making for a memorable hi-tea. For seafood lovers, the Fried Fish offers a crispy, flavorful bite, while the Gulab Jamun provides a sweet, indulgent conclusion to your meal.

Fried Fish: Fresh fish fillets are coated in a light batter made from flour, salt, and pepper. The fillets are deep-fried until they achieve a golden-brown, crunchy exterior while remaining tender inside. Typically served with a tangy tartar sauce and a side of lemon wedges, this dish offers a satisfying crunch and flavorful taste.

Gulab Jamun: Gulab Jamun is crafted from milk solids, shaped into small balls, and fried until golden. These sweet treats are then soaked in a sugary syrup infused with cardamom and rosewater. The result is a soft, melt-in-your-mouth dish with a rich, sweet flavor, providing a perfect delight for food lovers

Name	Google Rating	Address	Contact
Marco Polo	4.4 (1K+ reviews)	Pearl Continental Hotel, Civil Lines, Karachi	(021) 111 505 505

2. Peri Peri Wings and Alfredo Pasta at Lal Qila

Lal Qila invites you to a culinary adventure with its diverse hi-tea menu, perfect for a delightful afternoon treat. Among its offerings, the spicy Peri Peri Wings and creamy Alfredo Pasta stand out, providing a satisfying mix of flavors and textures. Whether you’re in the mood for a spicy kick or a comforting creamy dish, Lal Qila delivers on both fronts.

Peri Peri Wings: These wings are marinated in a zesty peri peri sauce made with chili peppers, garlic, and lemon. Grilled to perfection, they have a crispy exterior and a juicy interior. They are often served with a cooling dipping sauce that balances the spicy heat.

Alfredo Pasta: The Alfredo Pasta features tender pasta smothered in a rich, creamy sauce made from butter, heavy cream, and Parmesan cheese. Typically accompanied by grilled chicken and a sprinkle of fresh parsley, this dish is both flavorful and visually appealing, offering a comforting and indulgent experience.

Name	Google Rating	Address	Contact
Lal Qila	4.2 (15K+ reviews)	10/A, M.A.C.H.S, Main Shahrah-e-Faisal, Karachi	(021) 111 525 745

3. Crème Brûlée and Banoffee Pie at Koel Café

Koel Café combines a delightful ambiance with a selection of exquisite desserts perfect for hi-tea. Among their standout offerings are the Crème Brûlée and Banoffee Pie, each providing a unique and indulgent experience for your afternoon. The Crème Brûlée offers a classic, creamy delight, while the Banoffee Pie presents a rich and satisfying sweet treat.

Crème Brûlée: This elegant dessert features a smooth vanilla custard base topped with a layer of caramelized sugar. The sugar is brûléed to create a crisp, golden crust that beautifully contrasts with the creamy custard beneath.

Banoffee Pie: The Banoffee Pie is crafted with a buttery biscuit base, layered with rich toffee, sliced bananas, and a generous dollop of whipped cream. This dessert combines a variety of textures and flavors, offering a sweet and satisfying finish to your meal.

Name	Google Rating	Address	Contact
Koel Cafe	4.2 (2K+ reviews)	F 42/2, Block 4 Clifton, Karachi	(021) 35309745

Finest Hi-Tea Dishes and Restaurants in Rawalpindi

1. Chicken Lollipop and Shawarma/Wrap at Presto Café

Presto Café is a favorite destination for hi-tea, known for its inviting atmosphere that’s perfect for a relaxing afternoon. Among its savory delights, the Chicken Lollipop and Shawarma/Wrap are particularly popular. These dishes offer a delightful mix of flavors and textures, making them a hit with visitors seeking something both tasty and satisfying.

Chicken Lollipop: The Chicken Lollipop is a must-try for those who enjoy crispy, deep-fried snacks. It begins with chicken drumettes, seasoned with a blend of spices to create a savory base. Coated in a spiced batter made from flour, garlic, ginger, and a touch of chili powder, the drumettes are fried to achieve a golden-brown, crunchy exterior while remaining tender and juicy inside. Served with a tangy dipping sauce, this dish provides a burst of flavor with each bite.

Shawarma/Wrap: The Shawarma/Wrap at Presto Café features marinated chicken, fresh vegetables, and flavorful sauces. The chicken is marinated in a mixture of yogurt, lemon juice, and spices like cumin, coriander, and paprika, which imparts a rich, tangy flavor with a hint of smokiness. Grilled to perfection, the tender chicken is wrapped in soft, warm flatbread with crisp lettuce, sliced cucumbers, tomatoes, and a drizzle of garlic or tahini sauce. This wrap combines grilled chicken with fresh vegetables, offering a refreshing and satisfying dish with savory and zesty flavors.

Name	Google Rating	Address	Contact
Presto Café	4.5 (481 reviews)	Plaza 59, Clock Tower Square, Bahria-Town, Islamabad	0330 5400011

2. Chicken Curry at Tandoori Restaurant PWD

Tandoori Restaurant PWD is renowned for its rich, flavorful dishes that capture the essence of local cuisine. Among its offerings, the Chicken Curry shines as a comforting and hearty choice, ideal for a satisfying hi-tea meal. This dish exemplifies the warm, complex spices that the restaurant is celebrated for.

Chicken Curry: The Chicken Curry features tender pieces of chicken simmered in a robust and flavorful gravy. The curry base is crafted from onions, tomatoes, and yogurt, cooked slowly with a blend of aromatic spices such as cumin, coriander, turmeric, and red chili powder. Garlic and ginger paste enhance the depth of flavor, while the yogurt adds a rich, creamy texture to the sauce. The chicken is cooked until perfectly tender, absorbing the intricate spice blend and tangy sauce. Garnished with fresh cilantro and served with naan or rice, this dish offers a comforting taste of traditional, home-style cooking.

Name	Google Rating	Address	Contact
Tandoori Restaurant PWD	4.4 (3,577 reviews)	384, Block B Police Foundation, Islamabad	0348 1122770

3. Club Sandwiches and Cakes at Pearl Continental Hotel

Pearl Continental Hotel provides an elegant hi-tea with a refined selection of dishes that cater to various tastes. Among their offerings, the Club Sandwiches and Cakes stand out as excellent choices, combining savory and sweet treats for a delightful afternoon break. Each dish is prepared with meticulous attention to detail, ensuring both flavor and presentation are exceptional.

Club Sandwiches: The Club Sandwiches at Pearl Continental Hotel are a classic, multi-layered delight. They feature a generous filling of sliced chicken, crispy bacon, and fresh lettuce, complemented by juicy tomato slices and a light spread of mayonnaise. Served on toasted bread for a satisfying crunch, the sandwich comes with a side of crispy fries. This dish offers a well-balanced mix of protein, vegetables, and carbs, making it a tasty and satisfying option for a savory snack.

Cakes: The Cakes at Pearl Continental Hotel provide a sweet finish to your hi-tea. Crafted with high-quality ingredients, the selection typically includes rich, moist sponge cakes in flavors like chocolate, vanilla, and fruit. Each cake is elegantly decorated, often topped with fresh cream, fruit, or chocolate shavings. These cakes offer a soft, sweet bite that pairs beautifully with the savory items on the menu, making them a perfect complement to your tea or coffee.

Name	Google Rating	Address	Contact
Pearl Continental Hotel	4.3 (18,113 reviews)	The Mall Road, Rawalpindi	(051) 111 505 505

Finest Hi-Tea Dishes and Restaurants in Multan

1. Chicken Manchurian and Fried Rice at Avari Xpress Hotel Multan

Avari Xpress Hotel Multan is celebrated for its refined ambiance and diverse menu, making it a popular choice for hi-tea enthusiasts in the city. The hotel’s menu masterfully combines local and international flavors, with the Chicken Manchurian paired with Fried Rice standing out as a particularly appealing option. This combination of classic Asian dishes offers a delightful and well-rounded dining experience.

Chicken Manchurian: The Chicken Manchurian at Avari Xpress is a favorite among guests. Tender chicken pieces are first fried to a crisp, then coated in a tangy, mildly sweet sauce that achieves a perfect balance of flavors. The sauce, made with soy sauce, garlic, and a touch of tomato, enriches the dish’s taste. Bell peppers and onions add vibrant color and a satisfying crunch, enhancing both the dish’s visual appeal and flavor. The slightly thick sauce clings to the chicken, ensuring each bite is flavorful and savory. This dish pairs beautifully with the Fried Rice, making for a complete and enjoyable meal.

Fried Rice: The Fried Rice at Avari Xpress complements the Chicken Manchurian perfectly. Each grain of rice is cooked to fluffy perfection and stir-fried with fresh vegetables like peas, carrots, and spring onions. Lightly seasoned with soy sauce and garlic, the rice offers a subtle savory flavor that enhances but does not overshadow the Manchurian. The freshness of the vegetables adds texture and brightness, making the Fried Rice a satisfying and versatile accompaniment. Together with the Chicken Manchurian, it creates a harmonious blend of flavors and textures, ideal for a fulfilling hi-tea.

Name	Google Rating	Address	Contact
Avari Xpress Hotel Multan	4.6	Old Bahawalpur Rd, opposite High Court, Multan	(061) 4577141

2. Chicken Red Szechuan at Ramada by Wyndham Multan

Ramada by Wyndham Multan adds a vibrant flair to the hi-tea with its blend of international and local dishes. The hotel’s modern and stylish ambiance makes it a favored spot for a relaxed afternoon meal, and their Chicken Red Szechuan stands out as a highlight of the hi-tea food range. This dish offers bold, spicy flavors, perfect for those seeking an exciting and flavorful treat.

Chicken Red Szechuan: The Chicken Red Szechuan is a spicy, flavor-packed dish that will excite your taste buds. Tender chicken strips are cooked to perfection and coated in a fiery Szechuan sauce made from red chilies, garlic, and soy sauce. The sauce provides a robust heat balanced by the rich umami of soy and the subtle sweetness of garlic. The dish is enhanced with sautéed bell peppers and onions, which add both texture and color. The crisp vegetables complement the tender chicken, creating a delightful contrast in each bite. Finished with a sprinkle of green onions, this dish adds a fresh touch that balances the richness of the sauce.

Name	Google Rating	Address	Contact
Ramada by Wyndham Multan	4.4	76 Abdali Rd, Bukhari Colony, Multan	(061) 4540877

3. Alfredo Pasta at Faletti’s Grand Hotel

Faletti’s Grand Hotel is renowned for its timeless elegance and exceptional dining experiences. Whether you’re in the mood for a relaxing meal or a luxurious hi-tea, their menu offers a variety of delights. Among their favorites, the Alfredo Pasta stands out as a rich and satisfying option for pasta enthusiasts.

Alfredo Pasta: This classic dish features perfectly cooked fettuccine pasta enveloped in a velvety Alfredo sauce. The sauce, made with butter, heavy cream, and Parmesan cheese, is smooth and indulgent, clinging to the pasta with a creamy richness. Often topped with grilled chicken or sautéed mushrooms, the dish gains added layers of flavor and texture. A sprinkle of fresh parsley adds a light, fragrant touch, balancing the dish’s richness. The Alfredo Pasta at Faletti’s Grand Hotel offers a perfect blend of creamy, cheesy goodness that is sure to delight any palate.

Name	Google Rating	Address	Contact
Faletti’s Grand-Hotel Multan	4.3	Building No.8 Chowk, Azmat Wasti Rd, opposite Iqbal Park, Nawan Shehr, Multan	(061) 8027860

Finest Hi Tea Dishes and Restaurants in Faisalabad

1. Vegetable Fried Rice at Silver Spoon

Silver Spoon boasts a diverse array of dishes in its hi-tea food range, offering a delightful mix of flavors to suit every taste. The restaurant’s inviting ambiance makes it an ideal spot for a relaxing meal. Among their offerings, the Vegetable Fried Rice stands out as a light yet flavorful choice.

Vegetable Fried Rice: This dish features rice cooked to perfection and stir-fried with fresh vegetables such as carrots, peas, and bell peppers. Seasoned lightly with soy sauce and garlic, the rice offers a subtle flavor that complements the crispness of the vegetables. The balanced seasoning and vibrant ingredients make it a satisfying option for those enjoying a flavorful and refreshing experience.

Name	Google Rating	Address	Contact
Silver Spoon	4.5 (1.1K reviews)	Zia Colony, Faisalabad	(041) 8850000

2. Kabuli Pulao at Salt N Pepper

Salt N Pepper’s renowned hi-tea food range features a blend of traditional and contemporary dishes, all served in a warm and welcoming atmosphere. One of their standout offerings is the Kabuli Pulao, a richly aromatic rice dish that adds a flavorful depth to the hi-tea selection.

Kabuli Pulao: This dish showcases long-grain basmati rice cooked with tender chunks of lamb, seasoned with aromatic spices such as cinnamon and cardamom. It is garnished with raisins and julienned carrots, which provide a touch of sweetness that contrasts wonderfully with the savory rice and meat. Each bite offers a harmonious blend of flavors, making it an essential choice for those who enjoy traditional Afghan cuisine.

Name	Google Rating	Address	Contact
Salt N Pepper	4.4 (5.9K reviews)	Kohinoor City, Faisalabad	0311 1100678

3. Chicken/Cheese Sandwich at The Lounge by Attraction

The Lounge by Attraction presents a cozy and stylish setting for a relaxed hi-tea. Their menu features a variety of delicious options, with the Chicken/Cheese Sandwich being a perfect pick for those who enjoy classic comfort food. The sandwich combines rich flavors with a satisfying texture, making it an enjoyable choice for a quick yet fulfilling bite.

Chicken/Cheese Sandwich:Tender grilled chicken slices are layered with melted cheese between slices of soft bread. The sandwich is lightly toasted, creating a crispy exterior while keeping the inside warm and gooey. Served with a side of fries or a fresh salad, this dish offers a delightful balance of savory flavors and textures.

Name	Google Rating	Address	Contact
The-Lounge By Attraction	4.3 (1.2K reviews)	Kohinoor City, Faisalabad	(041) 8724400

Top Hi-Tea Dishes and Restaurants in Peshawar

Thai Red Curry Chicken at Asian Wok

Asian Wok is the perfect destination for those in Peshawar craving authentic Asian cuisine. With its modern decor and welcoming ambiance, it’s a popular spot for a relaxing hi-tea. Among the array of flavorful dishes on the menu, the Thai Red Curry Chicken stands out for those seeking a genuine Thai culinary experience. This dish offers a rich blend of flavors and aromatic spices, making it a memorable choice.

Thai Red Curry Chicken: This dish features tender chicken pieces simmered in a creamy, aromatic red curry sauce made with coconut milk, Thai red curry paste, and a blend of spices. The curry strikes a perfect balance between spicy and sweet, with the addition of lemongrass and kaffir lime leaves enriching the flavor. Accompanied by steamed jasmine rice, the Thai Red Curry Chicken at Asian Wok provides a comforting and satisfying hi-tea option, offering a delightful mix of bold flavors and subtle sweetness.

Name	Google Rating	Address	Contact
Asian Wok	4.5 (482 reviews)	Peshawar Cantonment, Khyber Pakhtunkhwa 25000	0301 1189124

Frequently Asked Questions (FAQs)